Delicious recipes for snacks, whether you’re vegan, veggie, or meat-eater, can be hard to find. But we’ve come up with a good’un. Not only yummiliicious, this one is healthy too, whoop whoop! Check out ...
As the winter nights draw in, and the heating goes on, our bellies – even vegan ones – require substantial sating before bed. So what better meal is there to satisfy our need for comfort than a good, ...
When searching for delicious recipes to pass on to our readers, we look for three main factors, tastiness, inventiveness and quickness. This one pot pasta dish takes the biscuit, the awards and the tastebuds too. It is ...
Delicious recipes for vegans are easy to find, especially if you have an Instagram account! Vegan Cooking With Wine is our latest favourite Instagram account to follow because most of the recipes are colourful, exciting ...
If you have recently turned vegan, or, perhaps you’re a vegan veteran but lacking inspiration or ideas to keep mealtimes yummy and interesting, you should definitely check out this popular Instagram page: ...
Two weeks ago, I decided to go Vegan.This after 30-something years of eating meat and loving it. So, why now? My decision came from watching a documentary, speaking to vegans I respect and realising that if I truly have ...
Mad Cow Disease, BSE, horse meat in beef burgers, animal agriculture killing the earth. Or, what about mass-farming practices that milk cows are put through just to put cereal on our tables every morning? There are many ...
Ok, so we’ve gone a bit aquafaba-flippy over here at Planetfem simply because we think this discovery is the best thing ever for vegans who like to cook and for those poor people (like your writer) who like to eat ...
Unless you’ve been living on Mars, you must have heard about the fabulous Aquafaba, the liquid brine from tinned chickpeas and beans which is also the latest egg-alternative discovery. This bean-broth beaut is bringing ...
For vegans and those allergic to eggs, finding a suitable alternative ingredient for recipes where eggs are crucial can be a nightmare or straight up impossible. But now, thanks to a French chef, the perfect alternative ...
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